T: 07776 250 929 – E: info@raceycakes.co.uk

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Our Cake Menu

Lemon

Zesty fresh lemon sponge with vanilla buttercream and lemon curd.

Victoria Sponge

Traditional vanilla bean sponge with vanilla buttercream filled with your choice of jam.

Strawberry

Freshly cut strawberries baked in a traditional vanilla bean sponge with vanilla buttercream.

Salted Caramel

Salted caramel sponge filled with salted caramel sauce and salted caramel buttercream.

Strawberry And White Belgian Chocolate

Freshly cut strawberries and Belgian white chocolate, baked in a traditional vanilla bean sponge with vanilla or white Belgian chocolate buttercream.

Blueberry

Fresh blueberries baked in a traditional vanilla bean and blueberry sponge with vanilla buttercream.

Carrot Cake

Spiced carrot cake with raisins and chopped almonds filled with silky cream cheese. (available without raisins or nuts).

Banana Crème

Traditional vanilla bean and banana crème sponge filled with vanilla buttercream.

Apple Pie

Traditional vanilla bean and apple sponge filled with vanilla buttercream and apple sauce.

Blueberry And Lemon

Fresh blueberries and zingy lemon, baked in a traditional vanilla bean sponge with vanilla buttercream.

Red Velvet

Red velvet sponge cake filled with silky cream cheese.

Belgian Chocolate

The finest Belgian chocolate sponge cake filled with your choice of chocolate ganache or vanilla buttercream.

Chocolate Orange

The finest Belgian chocolate sponge cake with zesty fresh orange filled with chocolate orange ganache.

Cherry And Amaretto

Glacier cherries folded into a cherry and amaretto sponge filled with vanilla buttercream.

Strawberry And Champagne

Freshly cut strawberries baked in a traditional vanilla bean sponge doused in the finest champagne with vanilla buttercream.

Praline

Traditional vanilla bean and praline sponge with baked praline chocolates topped with vanilla sponge.

Chocolate Hazelnut

Belgian Chocolate hazelnut sponge with chocolate ganache.

Devils Chocolate

Rich and fluffy dark chocolate sponge filled with chocolate ganache – For the true chocoholic!

Salted Caramel And Gin

Salted caramel sponge doused in gin, filled with salted caramel and gin sauce and salted caramel buttercream.

Raspberry Marbled

Fresh raspberries hand placed in layers of vanilla bean sponge and Belgian chocolate cake, baked and marbled together filled with your choice of vanilla buttercream or chocolate ganache.

Chocolate Pistachio

The finest Belgian chocolate and pistachio sponge filled with chocolate ganache and topped with crushed pistachio nuts.

Peach And Apricot

Traditional vanilla bean and peach sponge filled with apricot jam and vanilla buttercream.

Mango

Traditional vanilla bean and mango sponge filled with vanilla buttercream.

Mint Chocolate Chip

The finest Belgian mint chocolate chip sponge with chocolate ganache. Add after eights to your order for that extra minty bite!

Fruit Cake

Grandma’s old recipe! A traditional fruit cake mixed with the finest fruits and nuts (please allow four months’ notice for your orders).

Requirements & Notes

Dietry Options

Gluten free, vegan, egg free, dairy free cakes available, please ask for more details!

Allergies

Whilst not all of our cakes contain nuts, wheat or egg some maybe created in the same room if no action is requested. Please let our team know if you have any allergies so we can cater for this straight away.

 

Illuminated Cakes

Please note some of our lit cakes contain small lights. Some of our figures contain cake sticks or cake wires. These will be pointed out on collection but please be mindful before consuming.